More from Grits & Gravy

Monday, July 4, 2011

Independence Day Celebration

Happy Fourth of July!

I celebrated a day early with Momma and Doug in Dunedin. We feasted on mahi and fresh cucumber, tomato, feta, and mint salad. The feta was so fresh and delicious that I ate a big ole piece all by itself. Yum!

Then we wandered down to Jollimon's Grill to enjoy sangria and fresh key lime pie. There was a fabulous Irish band that played Amazing Grace on the bagpipes. It was such a treat! To complete the night, we enjoyed some early fireworks with a finale to God Bless the USA.

A great night and great celebration for the country we love so dearly! I hope everyone has a great holiday!

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